Easily boost your health by sprinkling seeds into your meals. These tiny powerhouses are packed with nutrients and offer a simple way to enhance the nutritional value of your diet. Fibre is such an essential ingredient to a meal and can easily be skipped, but adding sources of fibre makes meals so much healthier and tastier. Get into the habit of relying on seeds as a staple. It is worth...
Nutrition Information
Recipe Details
Serves: 12 servings
Portion size: ¼ cup
Preparation time: 2 min
Cooking time: 30 minutes
Nutritional Information
Energy: 247 kcal
Protein: 6.5 g
Carbohydrates: 9.9 g
Sugar: 1.5 g
Fat: 21.9 g
Fibre: 6 g
Dietary Requirements
Lactose free
Gluten free
Lacto-ovo Vegetarian
Low GI
Equipment
• Mixing bowl
• Measuring spoon
• Measuring cup
• Airfryer or oven
Ingredients
1 cup coconut flakes
¼ cup sesame seeds
2 tbsp chia seeds
1 tbsp poppy seeds
½ cup pumpkin seeds
½ cup sunflower seeds
⅓ cup flaxseeds
½ cup whole almonds
2 tbsp turmeric, ground
1 tbsp cinnamon, ground
1 tsp salt
Method
1. Combine all the ingredients into a mixing bowl and combine until evenly coated with the spices.
2. Place into an airfryer at 110°C for 30 minutes or an oven at 130° C for 35 minutes.
3. Serve with plain unsweetened yoghurt, and a fresh fruit as the perfect breakfast, or as a handful as the most delicious snack.